These Philly-area restaurants are offering dine-in meals on Thanksgiving Day

Not everyone is up for, or able to partake in, a Thanksgiving Day at home.

Some want to forgo the prep. Others might be going it alone this year.

For those who want to go out for a meal on the holiday, some restaurants are open for dine-in service. And one of the best parts for you: no cleanup.

With the help of restaurants and food establishments, we’ve compiled a list of where to dine this Thanksgiving. Reservations are strongly recommended or even required at most.

This list will be regularly updated, so other restaurants open for dining in on the holiday can kindly email us.

Enjoy a buffet of seasonal salads, displays of seafood and aged ham, accompaniments like candied yams and whipped Yukon Gold potatoes, carving stations featuring roasted Lancaster turkey, smoked pastrami prime rib, and everything-crusted whole salmon, and more. End the meal with pies and cookies galore. Pay $99 per adult and $25 per child 12 and under. Add a $35 optional wine pairing prepared by the beverage team. Reservations are available via Resy from 11 a.m. to 9 p.m.

📍 1200 Market St., Philadelphia, Pa. 19107, 📞 215-231-7300, 🌐 bankandbourbon.com

Enjoy half a turkey, stuffing, vegetables, sauce, cranberry sauce, and mashed potatoes for $90 or rabbit, stuffing, vegetables, sauce, cranberry sauce, and mashed potatoes for $80 on Thanksgiving Day for dine-in from 2 to 8:30 p.m. Dessert is cheesecake tart for $12. Reservations are preferred.

📍 1007 Frankford Ave., Philadelphia, Pa. 19125, 📞 215-620-7290, 🌐 elwoodrestaurant.com

The Prime Rib is hosting a Thanksgiving spread for $45 per person. Dig into an oven-roasted turkey dinner, complete with Prestige Farms free-range turkey, traditional stuffing, cranberry relish, haricots verts, and classic gravy. Side dishes like maple-glazed sweet potatoes and braised collard greens with smoked turkey are an additional $12. For dessert, indulge in a pumpkin or apple pie à la mode for an extra $10.

📍 900 Packer Ave., Philadelphia, Pa. 19148, 📞 267-682-7500, 🌐 philadelphia.livecasinohotel.com/dine-and-drink/the-prime-rib

Here you’ll find turkey, salad, pasta, stuffing, and sweet potato mousse for dinner and pumpkin pie for dessert for $42. There will also be regular menu and daily specials available. The restaurant is BYOB and cash-only. Call (215-468-3900) to reserve.

📍 2500 S. Broad St., Philadelphia, Pa. 19145, 📞 856-981-0910, 🌐 scannicchio.online

When you dine at Fork, Thanksgiving is a four-course prix-fixe meal for $110 per person. Each person in your party gets a choice of sweet potato and sunchoke soup, Brussels sprouts, yellowfin tuna crudo, or beet salad. Next, choose one dish of Green Meadow Farm heirloom turkey, rib eye steak, or whole trout. For the table, enjoy High Street bread stuffing, mashed potatoes with turkey gravy, and roasted fall root vegetables. Finish off with High Street pies for dessert. Reservations can be made online for feasting on Thanksgiving Day.

📍 306 Market St., Philadelphia, Pa. 19106, 📞 215-625-9425, 🌐 forkrestaurant.com

Join the lunch/dinner buffet from noon to 7 p.m. on Thanksgiving Day. The carving station features stuffed turkey breast, roasted pork loin, and turkey gravy. And the buffet includes roasted beet salad, pesto-baked salmon, chestnut stuffing, roasted Brussels sprouts, and whipped potatoes, plus a dessert station. It’s $80 per person and $40 for children under 12. There is also a breakfast buffet line from 7 to 11 a.m. for $29 per person and $16 for children under 12.

📍 1437 Chestnut St. (located in the W Hotel), Philadelphia, Pa. 19102, 📞 732-850-8272, 🌐 dolceitalianrestaurant.com

The University City restaurant has dine-in menus for $50 per person. There will be an elevated take on the classic Thanksgiving dinner at the restaurant with herb-roasted turkey breast, crispy Brussels sprouts, stuffing, cranberry sauce, roasted garlic whipped potatoes, turkey gravy, clover roll with maple rosemary butter, and candied yams with pecans. Choose between slices of pumpkin and apple pie for dessert. Reservations can be made by phone or on Resy.com.

📍20 S. 33rd St., Philadelphia, Pa. 19104, 📞 215-398-1874, 🌐 coopphilly.com

Enter the Chestnut Street restaurant for a grand Thanksgiving buffet this holiday at $95 per adult ($35 per kid under 12). Feast on turkey with herb butter, sage, and wild onion gravy or smoked wagyu brisket with horseradish crème fraiche for your meat. Expect roasted cauliflower, brioche stuffing, sweet potato mash, mac and cheese, and more. Desserts include apple cobbler, sweet potato tart, chocolate cake, and tiramisu. Reservations can be made via OpenTable.

📍 433 Chestnut St., Philadelphia, Pa. 19106, 📞 215-923-2267, 🌐 redowltavern.com

For $55 per person, enjoy shareable sides including crispy Brussels sprouts with bacon vinaigrette, corn bread stuffing, mashed Yukon potatoes, and more. Choose from entrées like roasted Lancaster turkey with cranberry, pineapple glazed ham, or honey barbecue-glazed salmon. Dessert is a whole mini pie (pumpkin, pecan, or apple crumble). The Twisted Tail’s Thanksgiving Family Style dinner will be served from noon to 10 p.m. Reservations can be made on OpenTable.

📍 509 S. Second St., Philadelphia, Pa. 19147, 📞 215-558-2471, 🌐 thetwistedtail.com

The steakhouse boasts a nontraditional Thanksgiving feast with a brunch reservation. The dinner meal is $120 per adult, $60 per kid under age 12. There will be chilled shrimp, Pennsylvania roasted turkey with cider-brined breast, braised leg, and natural jus sage gravy, pecan chocolate pie, and more. Sides are served family-style, including corn bread turkey stuffing, Brussels sprouts, and house-made cranberry sauce.

📍1850 Benjamin Franklin Parkway, Philadelphia, Pa. 19103, 📞 215-963-2788, 🌐 urbanfarmersteakhouse.com

Book your reservations for Thanksgiving Day at a.kitchen. The Rittenhouse restaurant and bar will be serving a three-course menu starting at noon. Enjoy an endive and beet salad, clam chowder, and Sweet Amalia oysters for the first course. Choose from turkey, roasted cod, braised short rib, or honeynut squash. Sides for the table include Brussels sprouts, sausage and escarole stuffing, sweet potato and sunchoke gratin, and carrots with harissa. Finish off the meal with the dessert selection: pumpkin pie, tart tatin, or chocolate pot de crème. Dinner is $125 per person. Reservations are available via OpenTable.

📍135 S. 18th St., Philadelphia, Pa. 19103, 📞 215-825-7030, 🌐 akitchenandbar.com

Head to South Jersey’s seaside resort for a dining experience in its elegant rotunda main dining room this Thanksgiving. There’s the Thanksgiving buffet with raw bar, carving station, and desserts from noon to 6 p.m. for $69.95 per person. Reservations for the buffet can be made on OpenTable.

📍401 S. New York Rd., Galloway, N.J. 08205, 📞 609-652-1800, 🌐 seaviewdolcehotel.com

In Stone Harbor, a traditional Thanksgiving buffet with all your favorite fixings is available on the holiday from 11 a.m. to 5 p.m. There will be chilled salads, warm soups, roasted turkey, cheese tortellini, grilled salmon, cider-braised pork shoulder, sweet potato casserole, and other sides, and assorted desserts. Adults pay $65-plus and kids ages 4 to 12 pay $30-plus. Reservations required; call to book.

📍 9601 Third Ave., Stone Harbor, N.J. 08247, 📞 609-368-0100, 🌐 reedsatshelterhaven.com

Dive into this Thanksgiving buffet in the Rhapsody Ballroom. There’s a shrimp cocktail bar, a salad bar, dips and chips section, cheese and fruit board picks, charcuterie board options, hot entrées like creamy chicken Florentine and pumpkin sage cavatappi, carving items like honey-thyme roasted turkey and honey spiral ham. Finish off with pumpkin pie, Biscoff trifle, cranberry white chocolate mousse cups, and other desserts. Dine from 11 a.m. to 5 p.m. Adults pay $75-plus and kids ages 4 to 12 pay $30-plus. Reservations, accepted until Nov. 20, are required; call to book.

📍 274 S. River Rd., New Hope, Pa. 18938, 📞 215-682-2022, 🌐 riverhousenewhope.com

Inside the Valley Forge Casino Resort, find a seasonal Thanksgiving menu offered à la carte along with the Revolution Chop House’s standard menu on Thanksgiving Day. Menu includes an appetizer (butternut squash bisque with brown sugar maple crèma and chives), Thanksgiving dinner (roasted turkey, herbed stuffing, whipped potatoes, roasted yams, haricot verts with cranberry sauce, sage turkey jus) or potato-crusted halibut (parsnip puree, grilled asparagus, cranberry gastrique), and dessert (pumpkin cheesecake, carrot cake). Dine from 4 to 8 p.m. Prices vary ($12 to $50). Reserve on OpenTable.

📍1160 First Ave., King of Prussia, Pa. 19406., 📞 732-850-8272, 🌐 vfcasino.boydgaming.com

The Thanksgiving dinner is $79-plus per person. It includes choice of butternut squash bisque and duck confit or mixed green salad and pickled pumpkin; roasted turkey with sage gravy; accompaniments like chestnut and sausage stuffing, green bean casserole with crispy shallots, homestyle mashed potatoes, candied sweet potatoes, and cranberry sauce. For dessert, choose between a deep dish of pumpkin, pecan, or apple pie. Reserve a table online.

📍1000 Boardwalk, Atlantic City, N.J. 08401, 📞 609-449-1000 and 609-449-1000, 🌐 hardrockhotelatlanticcity.com

Enjoy Thanksgiving buffet with skyline views on the Delaware River. Dig into three-cheese baked macaroni, hand-carved oven-roasted turkey, garlic mashed potatoes, traditional stuffing, gravy, and more. Plus, there will be apple crisp and an assortment of cakes, brownies, and pastries for dessert. The two-hour buffet starts at $98 per person with live DJ entertainment. Board at 2:30 and 7 p.m. at Penn’s Landing. Book online.

📍401 S. Christopher Columbus Blvd., Philadelphia, Pa. 19106, 🌐 cityexperiences.com/philadelphia

From 11 a.m. to 8 p.m., enjoy a Thanksgiving feast at Founding Farmers. Start with breads and spreads, butternut squash soup, and salads. Choose from roasted turkey, honey-glazed spiral baked ham, fried chicken, and more for your main course, accompanied by all the fixings. Then, dig into dessert — there are pies, cheesecakes, and sorbet. Dine for $47.50 per person, $22.50 for children 12 and under. Leftovers kits with turkey breast and sides are available for $75 as an add-on. Reserve online.

📍255 Main St., Suite 180, King of Prussia, Pa. 19406, 📞 484-808-4008, 🌐 wearefoundingfarmers.com/location/king-of-prussia